An original Outer Banks restaurant featuring the Outer Banks best collection of authentic memorabilia. Savor signature chef-prepared dishes featuring traditional and contemporary offerings. NC seafood, Angus beef and fresh pasta complemented by a wine list of 300+ varieties. Desserts made daily. Open all year.

At Kelly’s, our chefs start with only the freshest ingredients to bring you the absolute best meal you’ll have while you’re here on the Outer Banks. We invite you to review our seasonal menu, award winning wine list and menu sample photos.

Reservations Appreciated and Call Ahead Cellular Seating Available

Our Regular Dining Menu is available during buffet hours.

We offer buffets for Thanksgiving (11:30 am-9:30 pm) and Easter

(10:00 am-3:00 pm).

Special menus, holiday menus, buffets, and specialty pricing may not be combined with coupons or discounts.

Regular Dining Hours

4:30-10 pm

Easter Buffet April 12, 2009

10 am-3 pm

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